Michelin-starred restaurant TIRPSE Opens in Hong Kong

After achieving a Michelin star for the original Tokyo location in record time, Chef Shimizu Yuta has brought his French-Japanese restaurant TIRPSE to Hong Kong. Minus Workshop founder Kevin Yiu talks to us about the project and his interior design concept

Sign up to read this post
Join Now
Previous
Previous

Martin Brudnizki-designed Fortnum & Mason Opens in Hong Kong

Next
Next

Accumulated Chic in a Sheung Wan Apartment